Food Menu

PUB 

MUSSELS —– 16 —– white wine cream, fresh tomato + garlic toast 

CALAMARI —– 15 —– fried jalapeños, red onion + tzatziki 

PICKLE CHIPS —– 9 —– béchamel battered, parmesan dip

ROASTED CAULIFLOWER —– 14 —– buffalo sauce, blue cheese dressing, capers 

WINGS —– 16 —– buffalo hot or bbq dry rub 

NACHOS —– 21 —– banana peppers, jalapeños, green onions,  tomato. 

salsa + sour cream —– spicy beef or chicken4 —– guacamole – 3 

TRUFFLE FRIES —– 10 —– grana padano + truffle oil 

TWIN CHEESEBURGER —– 14 —– twin patties + american cheese. —– lettuce,  tomato, onion, pickles + burger sauce 

MEATLOAF SANDWICH —– 15 —– apricot bbq glaze. salad greens, 

rémoulade + jalapeño havarti

 HOT CHICKEN SANDWICH —– 14 —– buffalo hot sauce, ranch dressing, sweet pickles, lettuce + tomato

 COWBOY CHICKEN WRAP —– 14 —– jalapeño coleslaw, bacon + fried onions. —– blue cheese crumble, lettuce + tomato 

FISH TACOS —– 15 —– red pepper slaw, sriracha mayo, pickled onions,  avocado, sesame seeds, cilantro. —– pico de galo + lime 

CHEESESTEAK —– 16 —– hot bbq, mushrooms, onions, peppers, herb mayo. —– gruyere + provolone 

LOBSTER ROLL —– 16 —– lobster salad baguette, shredded lettuce + herb mayo 

 

TO SHARE 

VEGAN LENTIL FRITTERS —– 12  —– vegan truffle aioli 

FRIED CHICKEN SKINS —– 12 —– seasoned + breaded, honey mustard

 DUCK WINGS —– 18 —– duck confit, orange habanero honey garlic 

TRIO SAUSAGE BOARD —– 19 —– beer house sausage, honey mustard 

TRIO CHEESE BOARD —– 19 —– rotational cheese flight 

SMOKED SALMON BRUSCHETTA —– 18 —– soft cheese + balsamic 

GRILLED STEAK BITES —– 21 —– apricot bbq glaze. —– grilled onions, peppers,  mushrooms + tomato 

SPINACH DIP —– 17 —– spinach + artichoke, baked gruyère. —– beer bread pull-apart 

 

SOUP + GREENS 

BRUSSELS SPROUTS —– 9 —– bacon, saba, pine nuts 

BEET GOAT CHEESE SALAD —– 17 —– leafy greens, beets + strawberries, avocado, crushed walnuts. honey dijon vinaigrette 

TUNA POKE SALAD —– 24 —– sesame pan seared tuna. mixed greens, pickled vegetables, avocado + fried nori. —– soy chili vinaigrette 

SALMON WEDGE SALAD —– 22 —– soy glaze marinade. capers, cucumber, tomato,  bacon + blue cheese crumble. —– garlic dressing 

SOUP + SALAD + BREAD —– 16 —– caesar salad or garden salad

BOWL + TOAST —– 12 —– daily feature soup + garlic toast 

 

MAINS 

LOBSTER RAVIOLI —– 26 —– beurre blanc, fontina + grana padano. —– side garlic toast 

CEDAR PLANK SALMON —– 36 —– bacon + brown butter sauce, herb roasted potato, wilted spinach + seasonal vegetables 

CHICKEN À LA KING —– 32 —– creamy chicken tarragon, peas + carrots.  —– mashed potatoes, seasonal vegetables

 STRIPLOIN —– 38 —– mashed potatoes + seasonal vegetables.  roasted stuffed tomato 

FISHERMAN’S STEW —– 27 —– mussels, haddock, calamari + prawns. rice + potato, cioppino broth

 

PIZZA 

PEPPERONI MUSHROOM —– 18 —– all beef pepperoni 

HAWAIIAN —– 18 —– capicola ham + bacon 

BBQ CHICKEN —– 18 —– mushrooms, fried onions, caesar dressing

 

SWEET

CARROT CAKE —– 7  —– irene’s recipe. cream cheese icing

SALTED CARAMEL + BROWNIE PIE —– 8  —– whipped ice cream, oreo crumble

 

BRUNCH

(AVAILABLE 11AM-2PM. SATURDAYS + SUNDAYS)

ALL ITEMS SERVED WITH SMASHED HASH BROWNS + FRUIT

SMOKED SALMON BENNY —– 18 —– soft cheese, spinach, tomato 

HAM + BACON BENNY —– 17 —– capicola ham + tomato 

BROCCOMOLI RYE TOAST —– 16 —– grilled broccoli guacamole, arugula, deep fried egg

PINEAPPLE PANCAKE STACK —– 10  —– short stack of pineapple pancakes (sharable or add smashbrowns —– 6) 

HAM + CHEESE OMELETTE —– 17 —– capicola ham, red + green onion, roasted red pepper, monterey jack 

VEGGIE OMELETTE —– 17 —– bell peppers, mushrooms, onions, spinach,  jalapeño havarti 

BREAKFAST BIALY —– 16 —– fried egg, chicken sausage, bacon, sriracha mayo, arugula + tomato 

CRÊPES + SAUSAGE —– 18 —– maple syrup, berries + cream. chicken sausage 

 

FLIGHT PLAN —– HAPPY HOUR

4-7PM —– MONDAY – FRIDAY 

select pints —– $5.00 

house wine (6oz) —– $5.00  

regular highballs —– $5.00 

$5.00 off pub menu section

MONDAY —– COLD BEER + CHEESEBURGERS 

craft beer taps – 16oz pint —– $6.75 

twin cheeseburger —– $10.00 

TUESDAY —– TEQUILA + TACOS  

25% off top shelf tequila. fish tacos —– $12.00

WEDNESDAY  —– WINGS + WINE 

takeoff + landing 

wings + wine bottles —– half price

THURSDAY —– KARAOKE NIGHT  

rockstar shots —– $6.00 

keith’s – 16oz pint —– $6.25 

fish + chips —– (1pc $15.00. 2pc $20.00)

FRIDAY —– LEO MARTINEZ 

live music featuring leo martinez

godfather cocktails —– $14.00

steak dinner feature (5-9pm)

SATURDAY —– THE ORIGINAL HOUSE PARTY 

live music/dj 

original 16 copper – 16oz pint —– $5.00 

jäger shots —– $6.00

SUNDAY —– $7.00 BREAKFAST 

two egg breakfast, single ceasars + mimosas —– $7.00